Done with genuineness and freshness, care and passion that has always stand out.
The good day can be seen since the morning- you wake up to enjoy an abundant and delicious Breakfast Buffet, brioches, “bomboloni” (doughnuts), tarts, cakes and pastries prepared by our Chef, plus an organic and a dietary area.
For lunch and dinner, the Chef’s specials wisely combine tradition and imagination, delicious meat, fish or vegetarian dishes, fresh pasta “fatta in casa” (homemade), a tasty and colourful Buffet of vegetables and starters for an array of dishes to be enjoyed first with the eyes and afterwards with the palate; and last but not least, ... a selection of irresistible home-made desserts, spoon desserts and soft pies to be admired and tasted.
A carefully selected list of wines creates harmonious atmosphere with unforgettable aromas and flavours.
You will never forget OUR SPECIAL EVENINGS either, like the Romagna Dinner, a spectacular show of typical Romagna dishes, the Gala Night and the fantastic DINNER EN ROSE, to celebrate the fantastic NOTTE ROSA or Pink Night.
